Recipes

SERVES: 6 COOKS IN: 160' DIFFICULTY: 5/10 INGREDIENTS - 450g flour - 30g brown sugar - 1/2 tsp salt - 1/2 tsp vanilla extract - 15...

This is the result of a brainstorm what to do with all the beetroot at home. After a beautiful beetroot latte, a raw beet salad and a smoothie, ...

SERVES: 4 COOKS IN: 6h DIFFICULTY: 1/10 INGREDIENTS - 160 ml plant milk - 200 g berries - 2 tbsp sweetener TOPPING - you can add ...

SERVES: 4 COOKS IN: 120' DIFFICULTY: 2/10 INGREDIENTS - 1 1/2 cups berries - 400 g silk tofu - 1 tbsp sweetener TOPPING - more b...

SERVES: 4 COOKS IN: 3-6h DIFFICULTY: 1/10 INGREDIENTS - 150g hazelnuts, roasted - 400-500ml soy milk(or another) (coconut for the ...

SERVES: 2 COOKS IN: 10' DIFFICULTY: 2/10 INGREDIENTS - 10 gingerbread cookies - 3 frozen bananas - 100 ml plant milk - optional: 1...

SERVES: 4 COOKS IN: 30' DIFFICULTY: 3/10 INGREDIENTS - 100g round rice - 1 l coconut-rice milk* - 1 mango - Optional: sweetener T...

SERVES: 3-4 COOKS IN: 20' DIFFICULTY: 3/10 INGREDIENTS - 2 big bananas, cut in thick chunks - 100 g oat flour - 170 ml soy milk - ...

SERVES: 3-4 COOKS IN: 10' DIFFICULTY: 1/10 INGREDIENTS - 250 g strawberries (check: strawberry hack) - 100 ml orange juice - 1/2 t...

SERVES: 2-4 COOKS IN: 6-8h DIFFICULTY: 2/10 INGREDIENTS - 1/2 kg fresh strawberries - 1-2 tbsp sugar - 1-2 tbsp vinegar (ideally r...

Inspired by the traditional German „Kokosmakronen“ that are baked for Christmas this is our rather healthy version. We don't only make them fo...

Being travelers with different home bases, there is always something to look forward to before arriving to the next destination.  Germany usu...